American Wisconsin Ginseng Root Tea

Carefully Selected, Processed, & Packaged:

Prince of Peace American Ginseng Root Tea has been meticulously chosen, processed, and packaged to guarantee the highest quality product. For centuries, ginseng has been revered for its health benefits.* In Chinese philosophy, the universe is believed to be made up of Yin and Yang, representing opposing forces that determine the balance of the world.

A Balanced Blend:

American Ginseng is thought to possess Yin properties, known for their "cooling" nature compared to the "heating" properties of Asian/Korean Ginseng varieties. Maintaining a balanced system is thought to promote relaxation, peace, and a sense of harmony. This American Ginseng root tea may help support fatigue and overall body balance. Grown in Wisconsin:

American Ginseng (Panax quinquefolius) belongs to the Ivy family and is closely related to Asian/Korean Ginseng (Panax ginseng). However, the American Ginseng used by Prince of Peace in this tea is pure Wisconsin Ginseng, considered the highest standard for American Ginseng. To ensure top quality American Ginseng, it must be cultivated in virgin soil that has never grown ginseng before.

The Ginseng Board of Wisconsin:

Prince of Peace American Ginseng Root Tea proudly displays the seal of the Ginseng Board of Wisconsin (GBW) for authenticity. This seal guarantees that the product contains 100% pure, authentic Wisconsin Ginseng cultivated and harvested in Wisconsin. Growing American Ginseng in Wisconsin results in a potent Ginseng with a desirable bittersweet flavor.

How American Ginseng Is Grown:

The potency of American Ginseng is influenced by factors such as soil conditions, climate, and cultivation methods. American Ginseng typically takes over three years to mature on previously unused land.

The 3-Year Life Cycle of Wisconsin-Grown Ginseng:

Growing American Ginseng in Wisconsin requires labor-intensive efforts like manual weeding and careful shading, making it a prized herb.

Step One:

Preparing the soil for seed sowing by removing rocks and tilling to the appropriate depth. Planting the seeds usually occurs in the autumn.

Step Two:

As the Ginseng seedlings grow, diligent weeding and proper drainage are crucial for their development.

Step Three:

Most American Ginseng in Wisconsin is harvested after three years, with ripe seed heads indicating the time for harvesting the roots, which are then cleaned and dried.

Balanced Blend:

Enjoy a cup of Prince of Peace American Ginseng Root Tea, crafted from ginseng root cuts, for a soothing beverage at home or on the go. Sit back and savor a cup today!

How to Brew:

• Open one tea packet.
• Add to an 8 fl. oz. cup of boiling water.
• Cover and steep for 3-5 minutes before drinking.
• Can be infused multiple times.

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